Discover the vibrant flavours of whole-food, plant-based and gluten-free Thai cooking in this hands-on class. Together we’ll prepare a fragrant Thai Chickpea Curry, Pad Thai, and Creamy Rice Pudding using nourishing ingredients and simple techniques. Perfect for anyone looking to add more flavourful plant-based meals to their table.

Thursday, October 8, 2026: 6:00 – 9:30 PM $109

Royal Oak Middle School – Home Ec Room

Registration through Saanich Rec will open in late July/early August.